Saturday, February 13, 2010

Cooking & Stuff

A little late, here is some of the cooking we did for the Super Bowl. Austin took some notes on his famous chili so he may end up posting an actual recipe.

Simmering Away


The Finished Product


Deviled Eggs



Paul Kraus said...

What kind of beans does he put in his chili?

Kelly said...

Paul- we put in whatever beans tickle our fancy. This time it was dark kidney and pinto. Actually, Texas-style chili should have no beans at all so our citizenship will be revoked as soon as the authorities find this post!